Monday, February 29, 2016

6 Reasons to Eat Salmon

6 Reasons to Eat Salmon, make sure it is wild though, not farm raised.

6 Reasons to Eat Salmon

Six reasons you should be eating more salmon. 
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Tuesday, February 23, 2016

Foods that Cause Inflammation

There are many surprising foods that cause quite a bit of inflammation and should be avoided at all cost. Here are just a few.

Foods that Cause Inflammation

There are many surprising foods that cause quite a bit of inflammation and should be avoided at all cost. Here are just a few.
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Friday, February 19, 2016

More Than Pain Relief

​Chiropractic is so much more than simply a means of relieving pain. Ultimately, the goal of receiving adjustments should be to restore the body to its natural state of optimal health.

More Than Pain Relief

Chiropractic is so much more than simply a means of relieving pain. 
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Tuesday, February 16, 2016

Warning! Sugar Found Where Least Expected

​You may think that you are doing a great job staying clear from sugar found in sweets and beverages. However, what you may not know is that sugar hides in some places you would have never thought.

Warning! Sugar Found Where Least Expected

Sugar hides in some places you would have never thought.
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Friday, February 12, 2016

Healthy Choices

The simple choices we make everyday can be built into healthy habits. Make the choices that benefit your health and wellness.

Healthy Choices

The simple choices we make everyday can be built into healthy habits. Make the choices that benefit your health and wellness.
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Monday, February 8, 2016

How to Make Almond Milk

​Learn how to make your own almond milk.

How to Make Almond Milk

Learn how to make your own almond milk. Almond Milk Recipe: Total Time: 20 Minutes Serves 6-8 Ingredients: 1 Cup almonds 2 Cups water, plus more for soaking Honey, to taste Directions: 1. Place 1 cup of almonds in a glass bowl and add enough water to cover them 2. Soak the almonds in water for 24-48 hours 3. After 24-48 hours, drain and rinse the almonds 4. Add almonds and 2 cups of water together in a blender 5. Blend for 2 minutes 6. Using the cheesecloth, strain out the almonds 7. Press out almond milk from meal (through the cheesecloth) 8. Sweeten, to taste
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Wednesday, February 3, 2016

The Latest Food Fads

​“Eat food. Not too much. Mostly plants.” Michael Pollan

The Latest Food Fads

“Eat food. Not too much. Mostly plants.” Michael Pollan
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